INSIDE A COLLECTOR’S WHISKY CABINET Series 1 : Springbank Distillery Tasting

We are proud to announce a series of 5 premium tastings, co-hosted with Tasting-So - Hong Kong based whisky society in vision to connect and share quality whisky with people. A private collection of some of the World's rarest and finest whiskies. A collector's lifetime passion to be shared and tasted with like minded whisky lovers. Featuring this series - Springbank Distillery. The only distillery in Scotland to malt, distil, mature and bottle on the same site. Well known for their small production but releasing only the finest qualities. Join us on this exceptionally rare experience and explore one of Scotland's finest and most limited producers of Scotch. FEATURING: Springbank 15 years old (R.P. HK$1,500) Springbank 10 years old Local Barley 2021 (R.P. HK$9,000) Springbank 12 years old Hand-filled (R.P. HK$5,980) Springbank 25 years old - Frank McHardy 40 years in Distilling (R.P. HK$40,000)

Guest Speaker: Mr. Jeremy Chu Jeremy is a whisky enthusiast and entrepreneur. He is the first and only instructor at the international Diageo Whisky Academy from Hong Kong. He founded Whiskiology in 2015, an intellectual platform on brown spirits in the city-state.